Why Choose Us?

We make food recycling easy, sanitary, and affordable with:

• On-Site Assessment & Estimate: Tailored to your needs.
•  Informative Video: To guide your team and tenants.
•  Recycling Partnership Certificate: For display at your establishment.
•  64-Gallon Bins: Gratis & delivered free of charge.
•  Flexible Pickups: 1–3 times per week.
•  Sanitized Bins: Pressure-washed, sanitized, and lined with fresh compostable liners after each pickup.
•  Educational Poster: For kitchen staff or tenants.
•  Convenient Billing: Every 4 weeks (credit cards accepted).
•  Quarterly Impact Report: See your contributions to sustainability.
•  Affordable Pricing: Just $13 per bin pickup (e.g., 1 bin, 1 pickup/week = $52 per 4 weeks).
•  Compostable Liner Sources: Recommendations for kitchens or households.

What Goes in the Red Bin:

• vegetables and Fruits,
• COOKED meat, fish, bones
• breads, pastries, pasta, rice, chips
• egg shells
• coffee grounds, filters, tea bags
• table scraps, spoiled food
• napkins, paper towels, compostable plates, cups, etc.
• pizza, pizza boxes
• cheese, dips, sauces
• snacks, desserts

What does NOT go in the Red Bin:

• Uncooked meats/fish
• Plastic
• Grease, fats, oils